Persimmon

Grown for two things: fruit that hangs like lanterns after the leaves drop, and autumn colour that few other trees here can match. Astringent varieties need to go fully soft before they are edible, which catches people out.

Blooming season

Late spring

Flower colour

Cream

Fruiting and harvest

October to December

How to care

Full sun in deep, well-drained soil. Water consistently through summer, since drought stress causes heavy fruit drop. Feed lightly, as too much nitrogen encourages leaf over fruit. Prune in winter while dormant, keeping a strong framework, because the wood is brittle and heavy crops snap branches. Young trees often drop their entire first crop, which is normal and corrects itself with maturity.

Available in medium, large. Exact pot size and plant height are confirmed when we reply to your order.